Restaurant Ready

Restaurant Ready: Building Pathways of Opportunity

Restaurant Ready is a national program that empowers individuals
with the job and life skills necessary to pursue a career in the
restaurant and hospitality industry.

The program was launched in 2016 and was originally focused on serving the nation’s opportunity youth: individuals between the ages of 16 and 24 who are not in school and/or employed. Since its launch, the curriculum has been effectively used with entry-level employees of all ages and from a wide variety of backgrounds and experiences. Working with local community-based organizations, the NRAEF currently operates Restaurant Ready programs in locations across the country.

How it Works

  • Partner community-based organizations provide training in six work-ready competency areas defined by the restaurant industry.
  • The competencies are designed to help participants acquire the skills, discipline and confidence to start a job and stay employed.
  • The community-based organizations link individuals to local employers and provide wraparound services to eliminate any barriers to success.

Program Goals

  • Establish a national standard and assessment for job-readiness skills.
  • Highlight the hospitality industry as an opportunity-rich place for first jobs, and as a model of employment, development and advancement.
  • Foster collaboration between community organizations, state restaurant associations, industry
    partners, and employers.
  • Provide additional resources and opportunity for people who are out of school, unemployed, or underemployed.

Program Benefits

  • INDIVIDUALS: Training, supports, industry connections, and
    employment opportunities
  • COMMUNITY-BASED ORGANIZATIONS: Industry-informed
    framework and curriculum, 35-state network, and industry connections
  • STATE RESTAURANT ASSOCIATIONS AND INDUSTRY: Access to
    untapped talent, training and resources for new and incumbent staff

“Restaurant Ready was a game changer for me. It gave me the skills, confidence, and opportunity to pursue my dreams.”
– Kevin, Cafe Reconcile, LA

Download Restaurant Ready info sheet.

Current Restaurant Ready Programs in New York

Capital Region

The SEAT Center, Schenectady

New York City

The Odyssey House/ Edgecombe (in Partnership with the Reform Alliance)

How to Get Involved

Please reach out to Elizabeth Soscia Fordley at elizabeths@nysra.org for more information.