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      • COVID-19 On Demand Webinars
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    • State Government
    • NYC Government >
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      • BYOB Social Media Campaign
  • PROTECT
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    • ServSafe Food Handler
    • ServSafe Alcohol/ATAP
    • ServSafe Allergens
    • Better Together Free Class
  • Job Board
    • Post A Job
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  • EVENTS
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  • ABOUT US
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      • NEWS ARCHIVE
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    • ProStart >
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coronavirus information & resources

COVID-19 | NYC Reopening Resources

NYC reopening signage
reopening supplies
Updated Phase 4 NYC Indoor Food Service Guidelines
​March 26, 2021
At the urging of NYSRA, the State updated the Phase 3 Food Services Guidelines and the Phase 4 NYC Indoor Food Service Guidelines to include the recent increase in the capacity limits and the social gathering limit. This should help clarify the rules for the industry, local health departments, and other enforcement agencies. 
For New York City guidelines, click here.

NYC Vaccination Locations and FAQ

Now that NYC restaurant workers (including delivery workers) are eligible for the Covid-19 vaccine, your employees can visit this site to find a vaccination location near them, make an appointment, and review a helpful FAQ on vaccine details.
Sample NYC Restaurant Vaccine Authorization Letter here.

​Governor Announces Changes to NYC Indoor Dining and Wedding Receptions
January 29, 2021
After weeks of a coordinated press, social media, and advocacy campaign by both the NYS Restaurant Association and our members to re-open indoor dining for NYC and increase numbers for weddings, Governor Cuomo made notable announcements today that will have a positive impact on the hospitality industry in New York State.
At today’s press conference, Governor Andrew Cuomo announced:
  • NYC restaurants will be allowed to open for indoor dining at 25% capacity beginning February 14, Valentine’s Day. All NYC indoor dining guidelines must be followed, review guidelines here.
  • Starting March 15, New York will allow wedding receptions of 50% venue capacity (up to 150). All guests must be tested and the event must get approval from local health departments.
 We expect more details on these changes to come and will certainly share any new information with you when we have it. NYSRA will continue to push against other restrictions that are still impacting the industry.

​DoorDash Providing $5,000 Grants to Eligible NYC Restaurants
As temperatures drop and the days get shorter, restaurants are facing an entirely new set of challenges. In response, DoorDash is providing $5,000 grants to small businesses selected through an application process in select cities across the US. The grants are part of DoorDash’s Main Street Strong initiative to help restaurants recover and succeed amidst COVID-19 related challenges. Detailed information and application available HERE. 

Detailed Compliance Information for Outdoor Heaters in NYC
 Thanks to sustained advocacy from NYSRA, our members, and industry allies alike, we have finally received compliance information for outdoor heaters. The Mayor's office, in collaboration with DOB and FDNY, released this expanded information, and as indicated several weeks ago, electric heaters will be allowed in roadway and sidewalk areas, whereas natural gas and propane heaters will be allowed in sidewalk areas only. Please see the full compliance information in the links below:
  • Setting up a compliant electric heater: guidance from DOB
  • Setting up a compliant natural gas heater: guidance from DOB (fire code must also be observed)
  • Setting up a compliant propane heater: guidance from FDNY
 Please bear in mind that allowance of propane heaters is new, and there are safety rules for storage and handling of these units. For anyone who may have already procured a propane heater, you must review these guidelines in detail to ensure safety and compliance. 
NY Forward posted detailed guidelines for indoor dining in New York City. 
September 14, 2020
Guidelines available HERE.  Note: There is a table of contents on left hand side of web page, choose Indoor Food Service (eighth item on the list), or scroll down on the page to that section for the guidelines. NYSRA will be reviewing the guidelines and providing more information in the days ahead.​
  • Read and Affirm Guidelines here. 
  • NY Forward Reopening Safety Plan Template here. 
  • COVID-19 Cleaning and Disinfection Log Template available here. 

Governor Cuomo Announces Indoor Dining in NYC to Begin September 30 with 25% Occupancy Limit 
September 9, 2020
Governor Andrew M. Cuomo today announced indoor dining in New York City will be allowed to resume beginning September 30th with a 25 percent occupancy limit. All restaurants that reopen will be subject to strict safety protocols, including temperature checks, contact information for tracing, face coverings when not seated and other safety protocols. Bar service will not be permitted, and restaurants will close at midnight. Guidelines will be reassessed based on the data by November 1. If the infection rate does not increase, restaurants may be permitted to go to 50 percent capacity; the State will monitor any positivity increase on an ongoing basis and potentially reassess if necessary.
Business guidance for indoor dining in New York City is available HERE.  Read full press release HERE.

​NYC Dept. of Health and Mental Hygiene to Conduct Modified Restaurant Inspections
August 17, 2020
The New York City Department of Health and Mental Hygiene is beginning to conduct modified restaurant inspections. You will be notified about the time-frame of an upcoming inspection. Inspections will be shorter, limited to checking for conditions most associated with foodborne illness, pest conditions, compliance with New York State COVID-19 requirements and smoking. To get ready, please review this inspection information sheet.

Governor Cuomo Announces New Regulations for NYC Bars & Restaurants
July 16, 2020
​Governor Cuomo announced new regulations for bars and restaurants in New York City to ensure they are complying with state social distancing and face covering orders. As part of the 'Three Strikes and You're Closed' initiative:
  • Any establishment that receives three violations will be closed for business.
  • Egregious violations can result in immediate loss of liquor license or closure before a third strike.
  • Any establishment facing disciplinary charges by the State Liquor Authority will have its name and location posted publicly and updated on a weekly basis.
If the state is alerted to similar noncompliance in other regions of the state, these restrictions will be extended to those areas immediately.

NYC Department of Health Clarification: What to do if employee tests positive for COVID-19.
You should reach out to both the state and local Departments of Health to let them know. NYC has set up an email address specifically for this purpose - CovidEmployerReport@nychhc.org. For more, see the NYC Department of Health's FAQ sheet. 
Gotham Health List of Free COVID-19 Testing Sites in NYC Area HERE
​

NYC Department of Buildings (DOB) Guidance on Alterations to Businesses Not Requiring a DOB Permit
The NYC Department of Buildings (DOB) has put together a helpful document to clarify what sorts of alterations to businesses can be done without a DOB permit. You should be able to set up your compliant outdoor dining space without needing a new permit. Read DOB Document HERE.  

NYC Open Restaurants Plan
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NYC Restaurant Reopening Guide
About NYSRA
The New York State Restaurant Association has been giving restaurateurs the power to succeed since 1935. The Association provides a platform for statewide cooperation and leadership on advocacy issues, along with valuable support services to members.

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