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SmallBytes January 2014 Edition
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Introducing the 2014 NYS Restaurant Association State Board Officers & Chapter Presidents

 

STATE BOARD OFFICERS 

 

 

 

 

 

Chairman of the Board

Daniel Garvey

The Roycroft Inn, East Aurora

Full Board Bios

 

 

 

 

 

 

 

 

Vice Chair

Anthony Dell-Orto

Manganaro's Hero Boy Restaurant, New York

Full Board Bios

 

 

 


 

 

 

 

 

Treasurer

Jeff Dodge

RCB Enterprises, Inc./Frontier Field, Rochester

Full Board Bios

 

 

 

 


 

CHAPTER PRESIDENTS

 

Central NY Chapter
Vince Farrar
Turning Stone Resort & Casino, Verona

Greater NYC Chapter
Marc Murphy
Benchmarc Restaurants, New York

Long Island Chapter
Jay Grossman
Four Food Studio, Melville
Rochester Chapter
Jaques Couture
SYSCO, Rochester

Southern Tier Chapter
Stan McLean
Genegantslet Golf Club, Greene

Western NY Chapter
Ellie Grenauer
Glen Park Tavern, Williamsville

 

NEWLY AVAILABLE CHAPTER PRESIDENT POSITIONS


Adirondack Chapter
Greater Capital District Chapter
Westchester/Rockland Chapter

 

If you are a member and interested in serving on the Chapter or State level, contact the NYS Restaurant Association at 800.452.5212 or info@nysra.org.

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