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Melissa Autilio Fleischut

President and CEO of the NYS Restaurant Association

 


 

NYS Restaurant Association Corporate Office

409 New Karner Rd. Suite 202, Albany, NY 12205

518.452.4222 or 800.452.5212   

 

Sarah Higgins - Executive Coordinator
Jay Holland - Government Affairs Director 

Joseph Hurley - Marketing Coordinator 

Peter Van Nostrand - Director of Finance

Dawn Torres - Bookkeeper

Amanda Willey - Membership Coordinator

 


 

 

NYS Restaurant Association NYC Office
1001 Sixth Avenue, 3rd Fl. New York, NY 10018

212.398.9160 or 800.442.5959  

 

Stefanie Chicoski - Events Coordinator

Kevin Dugan - NYC Regional Director 

Nick Walts - NYC Membership Representative 

 


 

NYS Restaurant Services

1001 Sixth Avenue, 3rd Fl. New York, NY 10018

212.398.9160 or 800.442.5959  

 

Derek Chin - Claims/Underwriting Assistant

Diane Chin - Accounting

Jackie ChinExecutive Vice President of Services 

Renee Goicochea - Underwriter/Account Rep.

Dora Hernandez - Assistant Account Rep.

Deborah Kelly - Group Benefits

Lela Madoo - Senior Account Rep. l

Doris Ow-Lam - Underwriter/Account Rep. 

Stephanie Pouncy - Claims Administrator

Christine Valentin - Administrative Assistant 

 


 

 

 

NYS Restaurant Association Educational Foundation

409 New Karner Rd. Suite 202 Albany, NY 12205

518.452.5522 or 888.452.5522  

 

Rick Sampson - Executive Director

Elizabeth Soscia - Education Coordinator  

 

 

 

 

 

 

 

 

 

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