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Danny DePamphilis & Jack Ertl
GM & Owner
Rudy's Bar, Hell's Kitchen NY

Colleen O'Bryan Holmes, Owner
Wheatfields Restaurant, Saratoga
Wheatfields Bistro, Clifton Park

Dominick Purnomo
dp An American Brasserie, Albany

Susan Roe
Keenan's Restaurant, Rochester

Jon Payson & Naomi Josepher
The Chocolate Room, Brooklyn

Frank Kraemer
Founder & CEO

Luisa Marciano, PHR
Abigail Kirsch Catering,
New York

Steve Holmes
NYSRA Board Member

Mike Ritter
General Manager
White Plains Linen/Linens a la Carte

John Stepien
Manager of Account Development
American Express

Robert Free
Director Foodservice Operations
Buffalo Bisons Baseball

The Qualters Culinary Arts
Skills Assessment

2013 Testing Dates

Ordering window: February 5 - May 3, 2013

Materials available for download: February 13, 2013

Schools Identify External Evaluators: February 18 - May 17, 2013

Evaluator Training Window for New Evaluators: February 18 - May 24, 2013

TEST ADMINISTRATION WINDOW: February 18 - May 31, 2013

Test Results Available: within 7 days of reporting scores

Student Certificates: Sent to schools within 2 weeks of official Test Results report


Legislative Update
June 17, 2013

Officially, the last day of session is scheduled for Thursday, June 20, but with only four days left, anything can happen. The Senate has introduced more than 5,700 bills so far this year and the Assembly more than 7,900. The NYS Restaurant Association has identified more than 500 that would impact the restaurant industry. Click on the below list of key bills with the greatest impact on the industry.


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