Print Page   |   Contact Us   |   Your Cart   |   Sign In   |   Join
Menu labeling 101: An overview from the FDA
Tell a Friend About This EventTell a Friend
Menu labeling 101: An overview from the FDA

When: Thursday July 28 , 2016
2:00 P.M. to 3:30 P.M.

« Go to Upcoming Event List  

July 28, 2016 2:00 PM - 3:30 PM (Eastern)

The countdown is on. On May 5, 2017, the nation’s first federal menu-labeling rules take effect. The regulations will require many restaurant chains and similar retail food establishments to post calorie counts on menus and menu boards and provide customers with additional written nutrition information on request. Join FDA officials for a review of the regulations and resources to help restaurateurs understand the complex requirements.


To register for this webinar Click Here

Association Management Software Powered by®  ::  Legal