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Food Book Fair
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Food Book Fair

Food Book Fair launched in 2012 as the first event of its kind: part festival, part conference, set at the intersection of food culture and food systems.

5/1/2016 to 5/2/2016
When: Sunday, May 1, 2016
Where: Wythe Hotel

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WHAT IS FOOD BOOK FAIR?

Food Book Fair launched in 2012 as the first event of its kind: part festival, part conference, set at the intersection of food culture and food systems.

Dubbed the "Coachella of writing about eating," "a voracious reader's dream," and, simply, "food geek heaven," our event remains ceaselessly inspired by food media — books, of course, but also print and online magazines, television, film and radio.

For four years and counting, we've been producing dynamic programming that includes panel discussions, a pop-up food bookstore, a festival-within-the-fair all about indie food magazines, cooking demos, conceptual literary dinners, film screenings and much more.

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