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CherryBombe Jubilee
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CherryBombe Jubilee

CherryBombe is a beautifully designed biannual publication that celebrates women and food—those who grow it, make it, serve it, style it, enjoy it and everything in between. It is about sustenance and style and things that nourish the mind, the eye and, of course, the stomach.

3/29/2015
When: Sunday, March 29th
9:30 AM - 5:30 PM
Where: The High Line Hotel
180 10th Ave
New York, New York  10011
United States

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Join CherryBombe for a day of celebration and conversation with some of the most inspiring women in the world of food. This event will showcase over 20 women in the industry who are passionate about food and the work that they do.  

 

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Presented by CherryBombe

CherryBombe is a beautifully designed biannual publication that celebrates women and food—those who grow it, make it, serve it, style it, enjoy it and everything in between. It is about sustenance and style and things that nourish the mind, the eye and, of course, the stomach. Our readers, subjects and contributors are passionate about food, aesthetics and the world around them. 


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